Sustainable Living Workshop Series

We are proud to present the 2015/2016 Sustainable Living Workshop Series. Please share this information with your friends, family and co-workers!

Give the gift of sustainable living skills! Click here for information on our workshop gift certificates, the perfect thing for the Earth Lover on your list.

 

Home Canning & Preserving - $20
September 13: 6:30 - 8:30 p.m., Rodgers Ranch Heritage Center
 

Learn how to preserve the bounty of summer in this beginner's class on water bath canning and simple lacto-fermentation. We will share tips and pointers to get you started on home canning with confidence. Demonstration of easy methods of fruit jam preparation will take the mystery out of homemade jams. Students will learn beginning fermentation to make their own zucchini pickles, and will take a jar of preserves home. Materials fee of $9 for supplies to be paid in class.     
 
 

 

 

 

 

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Learn how to preserve the bounty of summer in this beginner's class on water bath canning & simple lacto-fermentation. We will discuss some tips and pointers to get you started on home canning with confidence. Demonstration of easy methods of fruit jam preparation will take the mystery out of home-made jams. Students will learn beginning fermentation to make their own zucchini pickles and will take a jar of preserves home. Lab fee of $9.00 for supplies to be paid to teacher at class